Spinach and feta egg bake

24g protein

Breakfast25 min2g fibre

Bake one dish on Sunday and breakfast is done for three days.

Ingredients

• 6 eggs
• 1/3 cup feta
• Spinach and cherry tomatoes
• Salt and pepper

Method

1. Whisk the eggs and pour into a small oven dish over the spinach and tomatoes.
2. Crumble over the feta.
3. Bake 20 minutes at 350F. Cut into three.

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